• Featured Events

    Adults Pasta Workshops

    Flour Eggs Water

    Flour, Eggs, Water are passionate about food, education and about inspiring people about the beauty of cooking. In this 2-hour workshop, you will learn about the art of making pasta from scratch, kitchen etiquette, seasonal eating and the simple joy of creating and enjoying a meal together. 

    When: Saturday 7 April, Saturday 2 June, Saturday 4 August, Saturday 6 October & Saturday 1 December
    Time: 10am – 12pm
    Where: Flour Eggs Water, Tramsheds
    Cost: $125


    What you will learn
    • How to make fresh pasta from scratch with you guessed it 3 ingredients… flour .. eggs .. water
    • Essential kitchen etiquette… no cut fingers here!
    • The importance of seasonal eating and the joy of creating and enjoying a meal together

    What you will get
    • A flour eggs water apron to take home
    • 2 hours of full on information and hands on fun about all things pasta, plus a recipe book and printed instructions to take home.
    • Hands-on fun. 
    • A beautiful 2 course pasta lunch with a glass of wine or beer
    • A pack of freshly made pasta to take home



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