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Featured Events
The Apertivo Hour! – Tramsheds Chef Collaborations
23 November 2017, Artisan Lane
Take a break
from all the Christmas organising and enjoy a clash of culinary cultures as our Tramsheds
chefs take over Artisan Lane to offer guests a delightful way to treat
themselves during the festive season. Aperitivo Hours is the perfect place to
drop in, enjoy very well priced beverages, and sample a fusion of flavours,
served as complimentary snacks or canapés. Think Spanish cuisine with Japanese
flair, or Belles Hot Chicken served tapas-style.Time: 5pm – 7.30pm
Cost: Free Entry. Register interestThursday 7 December – Butcher and the Farmer x Dust
Friday 8 December – Bodega 1904 x Osaka
Trading Co.Friday 15 December – Bodega 1904 x Flour
Eggs WaterFriday 22 December – Bekya x Flour
Eggs WaterFriday 5 Jan – Belles
Hot Chicken x Bodega
1904Friday 12 Jan – Butcher and the Farmer x Dust
Friday 19 Jan – Bodega 1904 x Osaka
Trading Co. -
Kids Workshops & Events
Events
Spring Workshops
Artisanal Meat Pies & Sausage Rolls
2017-11-29
Tramsheds
Learn how to make some tasty Australian classics a new gourmet favourite in this Artisanal Pie and Sausage Roll class. You’ll be making a stewed beef, red wine and mushroom pie alongside pork, veal and fennel sausage rReceive a Complimentary Bottle of Wine
Events
Spring Workshops
Artisanal Meat Pies & Sausage Rolls
2017-11-29
Tramsheds
Learn how to make some tasty Australian classics a new gourmet favourite in this Artisanal Pie and Sausage Roll class. You’ll be making a stewed beef, red wine and mushroom pie alongside pork, veal and fennel sausage rFree Pampering at The Depot Nail Bar
Events
Long Lunch with Will and Steve
2017-10-27
Butcher and the Farmer
Join Will & Steve and fellow foodies for a workshop learning some handy tips and tricks followed by a seasonal long lunch at Butcher and the Farmer, created by Will & Steve and paired with local NSW Wines. When: 11am –Celebrate the Festive Season at Tramsheds
Events
Long Lunch with Will and Steve
2017-10-27
Butcher and the Farmer
Join Will & Steve and fellow foodies for a workshop learning some handy tips and tricks followed by a seasonal long lunch at Butcher and the Farmer, created by Will & Steve and paired with local NSW Wines. When: 11am –Christmas Tree & Decoration Markets
Events
Spring Workshops
Artisanal Meat Pies & Sausage Rolls
2017-11-29
Tramsheds
Learn how to make some tasty Australian classics a new gourmet favourite in this Artisanal Pie and Sausage Roll class. You’ll be making a stewed beef, red wine and mushroom pie alongside pork, veal and fennel sausage r